Domaine Guillot-Broux, domaine en vins biologiques
vin bio Macon Cruzille Blanc "la croix"
vin bio Macon Cruzille Blanc "les perrieres"
vin bio Macon chardonnay Blanc "les combettes"
vin bio Macon grevilly Blanc "les genievrieres"
vin bio Macon grevilly Blanc "les molieres"
vin bio Macon blanc
 
vin bio Macon cruzille rouge
vin bio Macon cruzille rouge "Beaumont"
vin bio bourgogne rouge
vin bio bourgogne rouge "la myotte"
 
 
 
vin bio Macon Cruzille Blanc "la croix"
 

Characteristics: Situated mid-slope, this parcel produces a wine with aromas of spring flowers (acacia, hawthorn) and plums.

To accompany: The wine has slight buttery and toasted overtones, and is often livelier than ‘Les Genièvrières’ or ‘Les Combettes’. It can be drunk young as an aperitif, or, after several years of ageing, as an accompaniment to poultry or fish.

Ageing/storing/laying down : 5 to 10 years.

Appellation: Mâcon Cruzille Blanc
Cuvee: "La Croix"
Ageing: 11 months in oak barrels
Grape variety: Chardonnay
Production: 1 200 bottles
Surface area: 0.65 hectares
Planting density: 7 500 plants per hectare
Yield: 50 hectolitres per hectare
Soil type: Deep clayey limestone
Year of plantation: 1964

 

Vins Certifié Agriculture Biologique Mâcon Cruzille, vins issus de l'agriculture biologique, vin bio certifié Agriculture Biologique