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Our domaine consists of a number of small
vineyards in the Mâconnais villages of Cruzille,
Grevilly and Chardonnay (some say this village is the
origin of the grape variety – who knows?). Most
of the vineyards are on east-facing slopes on clay-limestone
soil. Each vineyard has its own “terroir”
– a French concept encompassing soil and climate
– which allows us to produce some 10 strikingly
different wines.
The nature of the soil in Cruzille particularly brings
out mineral flavours, and produces wines which need a
relatively long time to mature.
Grevilly and Chardonnay produce fruitier wines that can
be appreciated when young or can be kept for several years
to allow development of greater complexity.
The different characteristics of the terroirs are further
reinforced by our methods of cultivation.
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Mâcon
Cruzille, vins issus de l'agriculture biologique, vin bio certifié
Agriculture Biologique |
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